Live an authentic Sicilian moment tasting two of the most iconic product of this territory: arancino and cannolo
Arancini are stuffed rice balls, coated with breadcrumbs, and then fried… delicious!

And the worldwide famous Cannolo, a tube-shaped shell of fried pastry dough, filled with a sweet, creamy ricotta enriched with chocolate, pistachios granella or candied fruit.

You can’t say you’ve been to Sicily if you’ve never tried these two delicacies!

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